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Fazenda Morada da Prata has stood out in the main Brazilian competitions.


In 2017, we won 3rd place in the Alta Mogiana Specialty Coffee Contest, with a coffee of 90.96 points — something rare in Brazil —, which revealed the full potential of both our terroir and our farm, and proving that the Alta Mogiana region can present spectacular coffees. According to the jurors' description, that coffee had the following notes: “red fruits, like raspberry and blackberry, yellow fruits, like mango and apricot, bubbly and refreshing acidity, lactic acidity, creamy, soft, elegant, with a liqueur-like viscous body, notes of Malbec wine, white chocolate, lemon tart, plum, raisin, honey, watermelon, pequi and sugar-apple. Complete."


Cup of Excellence

2017, 2018 and 2019

Among the 150 best


Promoted by BSCA – Brazilian Specialty Coffee Association and by ACE – Alliance for Coffee Excellence

Coffee of the Year


COY 2018 – Among the 40 best Arabica coffees

Conducted by the International Coffee Week

Florada Premiada



Florada Premiada 2019

Among the 100 best

Promoted by the coffee brand 3 CORAÇÕES


Member of the Brazilian Specialty Coffee Association (BSCA)

Member of the Alta Mogiana Specialty Coffee Association (AMSC)

Accredited by


Accredited by


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